Like you, we love chocolate. Recently, in Egypt we had a problem finding the right quality and taste. We decided to make our own. We bought the best ingredients from all over the world: cocoa from Ghana, Cocoa lacquer, Cocoa butter, nuts and artichoke nectar from Russia, coconut and coconut by produ..
To use, you can keep your ghee at room temperature or in the fridge. Ghee is more stable than butter when heated at high temperatures. Butter can burn because of the milk protein it contains, but by removing most of these proteins from ghee, it can be heated without burning. Use ghee to saute your v..
Goat's Greek yogurt made with lightly pasteurized organic goat milk from our farm.This product is made with pure goat milk, made freshly for you, with absolutely no milk adulteration or persavatives.Ingredients: pasteurized goat milk and active thermophilic cultureSize: 1kg glass jar..
Tigernut is a flour safe for use for gluten and nut intolerences. It is not a nut, as the name states, but a root vegetbale. It suits many types of diets like Paleo, Keto, diabetic, raw food and is particularly important to the vegan diet. It’s a friendly alternative that’s has a naturally swee..