Buffalo Ricotta Cheese

Camel Labneh Cheese - 320g

Tags: ricotta cheese

Description
Reviews

Ricotta cheese made fresh from full-fat Egyptian buffalo milk

Compared to most cheese, ricotta is healthier because it contains less salt and fat. It is light and creamy, with a delicate flavour which can be used on its own or in sweet and savoury dishes.

Ricotta often appears in recipes for lasagna and other Italian casseroles. It's also a common stuffing ingredient for ravioli, manicotti, and other types of pasta.

Comes in 250g containers

Name	Ricotta Cheese
Color	Creamy white
Major Nutrients (100g)	Calories: 193.5 Cholesterol 64.5mg Fat: 14.5g Carbohydrates: 8.9g Protein: 12.9g Vitamin B12: 1.01mcg Sodium: 290.3mg - 13% of RDI Vitamin A 193.5μg - 22% of RDI Calcium: 193.5mg - 20% of RDI
Known Usage	Bone health Weight balance Reduced Inflammation

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